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Changes in Denitrifier Abundance, Denitrification Gene mRNA Levels, Nitrous Oxide Emissions, and Denitrification in Anoxic Soil Microcosms Amended with Glucose and Plant Residues

dc.contributor.authorHenderson, Sherri L.en_US
dc.contributor.authorDandie, Catherine E.en_US
dc.contributor.authorPatten, Cheryl L.en_US
dc.contributor.authorZebarth, Bernie J.en_US
dc.contributor.authorBurton, David L.en_US
dc.contributor.authorTrevors, Jack T.en_US
dc.contributor.authorGoyer, Claudiaen_US
dc.date.accessioned2013-11-22T17:46:43Z
dc.date.available2013-11-22T17:46:43Z
dc.date.issued2010-04en_US
dc.description.abstractIn agricultural cropping systems, crop residues are sources of organic carbonen_US
dc.identifier.citationHenderson, Sherri L., Catherine E. Dandie, Cheryl L. Patten, Bernie J. Zebarth, et al. 2010. "Changes in Denitrifier Abundance, Denitrification Gene mRNA Levels, Nitrous Oxide Emissions, and Denitrification in Anoxic Soil Microcosms Amended with Glucose and Plant Residues." Applied and Environmental Microbiology 76(7): 2155-2164.en_US
dc.identifier.issn0099-2240en_US
dc.identifier.issue7en_US
dc.identifier.startpage2155en_US
dc.identifier.urihttp://dx.doi.org/10.1128/AEM.02993-09en_US
dc.identifier.urihttp://hdl.handle.net/10222/38766
dc.identifier.volume76en_US
dc.publisherAmerican Society for Microbiology
dc.relation.ispartofApplied and Environmental Microbiologyen_US
dc.titleChanges in Denitrifier Abundance, Denitrification Gene mRNA Levels, Nitrous Oxide Emissions, and Denitrification in Anoxic Soil Microcosms Amended with Glucose and Plant Residuesen_US
dc.typeTexten_US

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