Unfree Labour: COVID-19 and Migrant Workers in the Seafood Industry in New Brunswick
| dc.contributor.author | Bejan, Raluca | |
| dc.contributor.author | Allain, Kristi | |
| dc.contributor.author | Glynn, Tracy | |
| dc.contributor.author | Soto Flores, Paola | |
| dc.date.accessioned | 2023-03-08T14:53:21Z | |
| dc.date.available | 2023-03-08T14:53:21Z | |
| dc.date.issued | 2023-03-01 | |
| dc.description.abstract | This report is the second in a series of community-based research projects undertaken by the Migrant Workers in the Canadian Maritimes partnership. It draws on desk research and qualitative interview data conducted with 15 temporary foreign workers who arrived in New Brunswick after the start of the COVID-19 pandemic in 2020. Interviews took place between October 2020 and December 2021. | en_US |
| dc.identifier.citation | Bejan, R., Allain, K. A., Glynn, T & Soto Flores, P. (2023). Unfree Labour: COVID-19 and Migrant Workers in the Seafood Industry in New Brunswick | en_US |
| dc.identifier.uri | http://hdl.handle.net/10222/82330 | |
| dc.publisher | TFW Maritimes | en_US |
| dc.title | Unfree Labour: COVID-19 and Migrant Workers in the Seafood Industry in New Brunswick | en_US |
| dc.type | Text | en_US |