On the food fishes of Nova Scotia: No. IV. The trouts and salmons
| dc.contributor.author | Nova Scotian Institute of Natural Science | |
| dc.contributor.author | Gilpin, J. Bernard (John Bernard), 1810-1892 | |
| dc.date.accessioned | 2007-08-16T13:51:31Z | |
| dc.date.available | 2007-08-16T13:51:31Z | |
| dc.date.issued | 1867 | |
| dc.description | Read on April 2, 1866 | en |
| dc.format.extent | 7688301 bytes | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.citation | Gilpin, J. B. (1867). On the food fishes of Nova Scotia: No. IV. The trouts and salmons. Proceedings and Transactions of the Nova Scotian Institute of Natural Science, 1(4), 76-91. | en |
| dc.identifier.uri | http://hdl.handle.net/10222/10138 | |
| dc.language.iso | en | en |
| dc.publisher | James Bowes & Sons | en |
| dc.subject | Nova Scotia | en |
| dc.subject | brook trout | en |
| dc.subject | salmon | en |
| dc.subject | fishes | en |
| dc.subject | Salmo salar | en |
| dc.subject | Salmo fontinalis | en |
| dc.title | On the food fishes of Nova Scotia: No. IV. The trouts and salmons | en |
| dc.type | Text | en |