Browsing by Subject "Encapsulation"
Now showing items 1-3 of 3
-
ENCAPSULATION OF BIOACTIVE SALMON PROTEIN HYDROLYSATES WITH CHITOSAN-COATED LIPOSOMES
(2014-08-26)Bioactive low molecular weight protein hydrolysates need to be protected, transported to the targeted absorption site, and released in a controlled manner to optimize their effectiveness during oral administration. The ... -
Heat Transfer Enhancements Using Laminate Film Encapsulation for Phase Change Heat Storage Materials
(2012-08-09)A model is proposed to predict the heat spreading behaviour experienced by laminate materials when heated over only a part of the domain, which is broken up into two regions, known as the heated and fin regions. The 2D, ... -
Storage and Thermal Effects on the Oxidative Stability and Emulsion Characteristics of Hemp (Cannabis sativa L.) Oil-in-Water Emulsions
(2017-12-15)It has been well established that hemp oil has potential for functional food products and nutraceutical formulations due to its fatty acid profile. However, is its commercial application is limited as a result of its ...