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dc.contributor.authorOuterbridge, Samantha
dc.date.accessioned2022-04-13T13:58:52Z
dc.date.available2022-04-13T13:58:52Z
dc.date.issued2022-04-13T13:58:52Z
dc.identifier.urihttp://hdl.handle.net/10222/81549
dc.description.abstractA few square meters. This is the amount of space most Hong Kong residents can call their own in one of the most densely populated cities in the world. This thesis will aim to re-imagine these ‘few square meters’, in the home, and in the city, by way of food. The occasion of coming together, cooking and dining will be used to challenge our ideas of program, dwelling, and urban conditions. This project will aim to push life into the city and the public realm, by using found space within the existing urban fabric—alleyways, and ‘between spaces’—to blur the boundaries between the public and private realms. Thus, exploring how to design spaces that are flexible and adaptable to make the most out of a few square meters, while forging new relationships with the residents, and the city itself in dense urban settings.en_US
dc.language.isoenen_US
dc.subjectUrban Densityen_US
dc.subjectHousingen_US
dc.subjectHong Kong (China)en_US
dc.titleA Few Square Meters: Blurring Boundaries and Designing for Urban Density in Hong Kongen_US
dc.date.defence2022-03-16
dc.contributor.departmentSchool of Architectureen_US
dc.contributor.degreeMaster of Architectureen_US
dc.contributor.external-examinerMaria Arquero de Alarconen_US
dc.contributor.graduate-coordinatorSteve Parcellen_US
dc.contributor.thesis-readerDiogo Burnayen_US
dc.contributor.thesis-supervisorNiall Savageen_US
dc.contributor.ethics-approvalNot Applicableen_US
dc.contributor.manuscriptsNot Applicableen_US
dc.contributor.copyright-releaseNot Applicableen_US
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