Arbuscular Mycorrhizal Symbiosis and Phosphorus Nutrition: Effects on Amino Acid Production and Turnover in Leek
dc.contributor.author | ROLIN, DOMINIQUE | |
dc.contributor.author | PFEFFER, PHILIP E. | |
dc.contributor.author | DOUDS JR., DAVID D. | |
dc.contributor.author | FARRELL JR., HAROLD M. | |
dc.contributor.author | SHACHAR-HILL, YAIR | |
dc.date.accessioned | 2020-02-13T18:57:49Z | |
dc.date.available | 2020-02-13T18:57:49Z | |
dc.date.issued | 2001 | |
dc.identifier.issn | 0334-5114 | |
dc.identifier.uri | http://hdl.handle.net/10222/77724 | |
dc.publisher | Balaban Publishers | en_US |
dc.relation.ispartof | Symbiosis | en_US |
dc.title | Arbuscular Mycorrhizal Symbiosis and Phosphorus Nutrition: Effects on Amino Acid Production and Turnover in Leek | en_US |
dc.type | Article | en_US |
dc.identifier.volume | 30 | |
dc.identifier.issue | 1 | |
dc.identifier.startpage | 1 |